Menus - Dinner

to start

Handmade Soup of the Day $9

Chef Jacquets's daily creation

Kobe Beef Sliders $15

Cheddar, grilled onions, Whisper Sauce

Lobster and Blue Crab Cakes $18

Honey mango salsa, toasted curry vinaigrette

Braised Kurobuta Pork Spring Rolls $14

Apple-watercress salad, sweet & sticky chili sauce

Albacore Tuna Tartare $17

Radish salad, toasted sesame, citrus ginger dressing

"Whisper" Fries $9

Trio of Dipping Sauces:
Roasted red pepper ketchup, black pepper- bleu cheese aioli, chipotle barbecue

Sizzling Chili Garlic Prawns and Scallops $19

Spanish olive oil, grilled ciabatta

Artisinal Cheese Board $16

American Farm Cheeses, honeycomb, pecan toast, Farmer's Market dried fruits

Grilled Flat Iron Steak Skewers $18

Avocado Relish and tangerine-chipotle glaze

Hummus Plate $13

Valbreso feta, marinated olives, roasted eggplant puree

salads

The Wedge $12

Iceburg lettuce, applewood smoked bacon, point reyes bleu cheese dressing

Baby Beet and Heirloom Apple Salad $11

Arugula, pistachio brittle, and bleu cheese vinaigrette

Spinach and Wild Mushroom Salad $13

Shaved red onion, goat cheese, smoked bacon vinaigrette

Caesar Salad $10

Hearts of Romaine, garlic croutons, white anchovy and parmesan- reggiano

main dishes

Supper Club Burger $16

Cheddar, tomato, shredded lettuce, pickles, mustard, roasted garlic mayonnaise

Truffle Kobe Burger $19

Bleu cheese, applewood smoked bacon, avocado, chipotle aioli

Prime New York Strip $36

Horseradish mashed potatoes, creamed leeks and spinach with cabernet-garlic butter

Grilled Pacific Swordfish $28

Forbidden black rice, ginger glazed baby carrots, blood orange vinaigrette

Grilled California King Salmon $29

Roasted Beets, swiss chard, pancetta, horseradish mashed potatoes

Pan Roasted Organic Chicken Breast $26

Housemade ricotta ravioli, savoy cabbage, winter squash and truffle broth

Gorgonzola Crusted Filet Mignon $42

Fingerling potatoes, caramelized onions, brandied mushroom sauce

Barbecue Lamb Porterhouse $33

Sweet potato puree, bacon braised brussel sprouts, fried onions

Braised Beef Short Rib $32

Creamed potatoes, autumn greens, roasted baby carrots, natural jus

Sweet Potato Agnolotti $24

Fried sage pesto, roasted apples, brown butter, parmesan-reggiano

Bucatini Pasta $24

lamb bolognese, parmesan- reggiano

Broiled Turkey Sausage Rigatoni $27

Wood roasted red pepper sauce, tuscan kale

Proscuitto and Goat Cheese Pizza $16

Roasted garlic and truffle oil

Pizza Margherita $14

Mozzarella, garlic tomato sauce, basil, extra virgin olive oil

signature sides

Signature Side Dishes $6

Creamed Potatoes
Mac n' Triple Cheese
Fries (choice of)- Truffle, Garlic Parmesan, bacon
Onion Rings with Chipotle Barbecue
Fresh Market Vegetables
Sweet Potato Gratin