Menus - Dinner
to start
- Handmade Soup of the Day $9
Chef Jacquets's daily creation
- Kobe Beef Sliders $15
Cheddar, grilled onions, Whisper Sauce
- Artisan Board $9/$17
Choice of two or four tastes from our menu of cured meats and American farm cheeses, served with candied walnuts, house pickled onion and warm rosemary focaccia
- Crispy Calamari $13
Sweet chili-garlic sauce, cilantro, orange essence
- Albacore Tuna Tartare $17
Radish salad, toasted sesame, citrus ginger dressing
- "Whisper" Fries $9
Trio of Dipping Sauces:
Mango curry ketchup, black pepper- bleu cheese aioli, chipotle barbecue
- Sizzling Chili Garlic Prawns $19
Spanish olive oil, grilled ciabatta
- Mac and Triple Cheese with Pancetta $7
Gruyere, smoked gouda and fontiago cheeses, pancetta, scallions
- Grilled Asparagus with Frisee Salad $13
soft cooked egg, crispy listener\'s, parmesan-truffle vinaigrette
- Hummus Plate $13
Valbreso feta, marinated olives, roasted eggplant puree
salads
- Heirloom Baby Lettuces $9
cucumber, radish, meyer lemon, avocado green goddess dressing
- The Wedge $12
Iceburg lettuce, applewood smoked bacon, point reyes bleu cheese dressing
- Spinach and Roasted Mushroom Salad $12
Shaved red onion, goat cheese, candied walnuts, smoked bacon vinaigrette
- Caesar Salad $10
Hearts of Romaine, garlic croutons, white anchovy and parmesan- reggiano
main dishes
- Supper Club Burger $16
housemade American cheese, tomato, iceburg lettuce, pickles, whisper sauce
*turkey patty available on request- add applewood smoked bacon or avocado $2
- Oven Roasted Organic Half Chicken $26
fingerling potato confit, roasted meyer lemon and heirloom carrots, pan jus
- Wild Caught Alaskan Halibut $29
braised white beans, spring peas, artichokes, green garlic pesto
- Grilled Piedmontese Strip Steak $39
bacon, chive and cheddar creamed potatoes, watercress salad, roasted shallot butter
- Sesame Glazed Prime Flat Iron Steak $28
miso butter, sweet potato fries
- Lamb Bolognese $22
Bucatini pasta, braised lamb shank, spicy lamb sausage, smoked tomatoes, parmesan-reggiano
- Wild Mushroom and Truffle Flatbread $12
Roasted garlic, thyme, fresh goat cheese and truffle oil
- Grilled Artichoke and Fennel Flatbread $12
feta cheese, oven dried olive, rosemary
- Pizza Margherita $14
Mozzarella, garlic tomato sauce, basil, extra virgin olive oil
- Slow Cooked Colorado Lamb Shank $28
saffron risotto, fava bean gremolata, pea shoots, house pickles
signature sides
- Signature Side Dishes $6
Roasted Garlic-parmesan mashed potatoes
Onion Rings with Chipotle Barbecue
Roasted Heirloom Carrots with Fava Bean Gremolata and Feta
Grilled Asparagus with Lemon Oil and Breadcrumbs
Saffron Risotto with Peas and Shoots