NEWS & PROMOTIONS
3 pm - 6 pm
Enjoy happy hour Monday to Friday at The Whisper Restaurant and Lounge from 3 - 6 pm.
The Whisper Restaurant and Lounge takes a contemporary approach to the American classics.
Our ever evolving, seasonally inspired menu emphasizes the best in local organic produce and responsible animal husbandry. Special new offerings for the season include pastor marinated Jidori Chicken Breast with roasted yams and quinoa as well as a Grilled Skirt Steak with miso butter and black garlic fried rice and don´t miss the award winning Australian Lamb Burger. We are also very proud to produce craft cocktails, and offer two barrel-aged cocktails as well as specialty in-house bitters. We have renewed our focus on serving a healthful, delicious lunch. From fresh organic pressed juices to signature lunch combinations with many vegetarian and vegan options, there is truly something wonderful for everyone.
Supporting local businesses is fundamental to our restaurant and echoes our belief that the best foods can be found in your own backyard. We take pride in using the best responsibly sourced ingredients to create something spectacular for every taste palette. All of our meats and poultry are 100% naturally raised and antibiotic and hormone free, and our seafood is sustainably sourced. We are ready to welcome you with great food and excellent service.
Make The Whisper Restaurant and Lounge the choice for your next dinner, cocktail reception, or special event. With a beautiful outdoor terrace, warm and inviting interiors, and a location central to it all, The Whisper Restaurant and Lounge is ideal for any event that you wish to be the best. We specialize in groups from 12 to 150.EMAIL US
Let us host your next gathering. Whether it is a corporate holiday dinner or family gathering, there simply is no place quite like The Whisper Restaurant and Lounge. Please call April Neuman, special events manager, at 323.931.0202, to customize a menu to fit your needs today.INQUIRE
Mike made his way west some 10 years ago from the dark haunts of New York City and Washington, D.C. Drawn by its warmth and beauty, he has made California his adopted home. Mike has spent his time happily exploring a never-ending supply of restaurants and bars, searching for that next great cocktail, and finding plenty of inspiration to keep creating. Mike can be found at The Whisper Restaurant and Lounge, catching up with faithful patrons or conducting a wild new experiment in the art of cocktailing. Please come by and say hello.
Assistant General Manager
Michelle was born and raised in Los Angeles. At a young age, she found herself captivated by the hospitality industry. She began her career in a five-star hotel before becoming a server at an upscale restaurant. She quickly moved into a managerial position, where she learned the art of wowing every guest.
At The Whisper Restaurant and Lounge she works closely with the chef and the management team to ensure the experience comes through for each patron. She has a vast knowledge of Californian and Italian wines and also has been known to make tasty cocktails. As the resident vegan, she challenges the chef to invent exciting vegetarian and vegan dishes that any type of eater would enjoy. In her free time, you can find her outside enjoying the great California weather with her son.